Boasting some of the most dramatic views in Edinburgh, the rooms and suites at The Glasshouse all make the most of their floor-to-ceiling windows. Some have private terraces only a few feet smaller than the rooms to which they are attached; others have direct access to the two-acre roof terrace beside historic Calton Hill. All rooms are equipped with a range of five-star amenities, from luxurious bedding, full air-conditioning, heated bathroom floors, iPod docking stations, flat-screen TVs and complimentary fibre-optic Wi-Fi.

Discover contemporary Scottish cuisine at The Glasshouse. Our team of expert chefs have created an evolving menu, using only the very best seasonal local produce, the perfect showcase of Scotland’s natural larder. Begin your day with a hearty full-Scottish breakfast in our Brasserie, boasting dramatic views of Calton Hill; before moving up to our cosy Snug, where you can enjoy Afternoon Tea or our seasonal all-day dining menu, beside an open fireplace. Our Head Chef has hand-picked local suppliers who source only the highest-quality, freshest, in Scottish produce. Campbell Brothers supply all meat and poultry, the quality of product is demonstrated through Campbell Brothers Royal Warrant, as providers of meat and poultry to the royal household. All seafood is sourced from quaysides on both the Atlantic Ocean and North Sea.